Around the World with Cheese

Utilizing Regional Cheese Complexities for Savory Snacking

Around the World with Cheese

Utilizing Regional Cheese Complexities for 
Savory Snacking

Deep Dive into Regional Cheeses in Savory Snacking

When it comes to snack ingredients, consumers are generally engaged with a broad variety of cheese types to varying degrees, with Cheddar notably popular. In our 2019 Taste Charts, we found that cheese is still a mainstream taste, with Cheddar, Nacho Cheese, Gouda, Aged Cheddar and Parmesan at the forefront. This strong interest in exploration indicates that there’s an opportunity to help consumers expand their cheese repertoire and bring regional stories to the forefront.

Discover Around the World with Cheese

The recent trend toward LTO flavor profiles has opened the door to innovate beyond the conservative slate of salty/cheesy and basic cheese profiles, utilizing cheese’s natural complexities.

Download your copy of this report and learn how you can utilize the complexities of regional cheeses in snack seasonings.

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Kerry's dairy expertise is born from our passion for combining the pleasure and goodness of dairy with the innovation required to meet the needs of the modern consumer. Our global dairy footprint and longstanding expertise produces market-leading, consumer-focused solutions. At Kerry, we're focused on being true to our dairy past while leading the future of dairy. 

Our business has grown from a local co-operative, and we continue to bring expertise in delivering dairy across categories. Our snack creators bring together wholesome dairy ingredients to create rich, delicious dairy taste for our customers. Kerry's seasonings are made with care, by experts with a passion and commitment to what they do.

Creating snacks with delicious dairy

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